Menus EN
Menu
A tasting menu as well as an entirely vegetarian market gardener’s menu complete our offer. A fine wine list will satisfy any bon vivant while our daily menus.
Easter Menu
Let our chef guide you and discover our special menu for Easter Sunday, available in both meat and vegetarian options.
Mother’s Day Menu
Celebrate Mother’s Day at Bon Sauvage with our meat and vegetarian menus. Only the best for her.
À la carte
Monday: lunch and dinner
Tuesday to Friday: dinner
Tasting
Menu
Monday: lunch and dinner
Tuesday to Friday: dinner
Vegetarian Tasting Menu
Monday: lunch and dinner
Tuesday to Friday: dinner
Brunch
Monday to Friday: 7:00 am – 9:30 am
Saturday and Sunday: 8:00 am – 11:00 am
